The Man.Greg "Thirstywork" Matyas,
Frosty Bottom 50 Champ
and owner of Speedway Cycles
with last year's inaugural Frosty Bottom 50/25? The frozen free hub that forced me off the bike to spin the pedals by hand three times in the first few miles, trying to get the pawls to engage?Or maybe the frozen toes that forced some riders to stop at the halfway point? Or the frozen hydration tubes that deprived racers of critical fluids and made them look like zombies at the finish line?
After riding the 50 Saturday, working on the house all day Sunday and
downing a couple of beers during the evening awards ceremony at Chain Reaction Cycles, I still can't figure out what to write about the race. In the end, it had all the elements of any good mountain bike ride: some suffering, some highs, some lows, some fun, some stories to tell.Sometimes, a good day on a bike isn't measured in miles or hours. It's measured by the number of empty Clif Bar wrappers and shredded, sticky Gu packs in your pockets; the feel of cooked legs; the satisfied feeling that comes with overcoming any bullshit that got in your way, and still reaching the finish line in a respectable time.




